Organic gluten free soy spaghetti italian pasta
US $0.90-$1.10
Pasta Gift Box - Italian Pasta Stone ground Sicilian durum wheat wholemeal semolina box of 8 pz - 4kg pasta box
- Category: Pasta >>>
- Seller: Consorzio,Feudo,Mondello
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Product Overview
Description
Who we are
The Agosta family have been farming the 670 acres of Feudo Mondello in the Belice valley in Sicily since the mid 1800s.
Fuedo Mondello is an artisan pasta factory using a natural stone mill to transform the durum wheat into pasta and flour.
Manufacturing Technique
September
PLOUGHING
This process entails preparing the land in order to begin the crop year
October - November
PREPARING THE LAND FOR PLANTING THE SEEDS
The clumps of earth are made finer in order to enable the optimal germination of the seeds
November - December
SOWING
This procedure is crucial to assure optimal quality of the product
January - May
VIEWS
You enjoy the landscape awaiting the harvest
June - July
THRESHING
By the end of june you admire the fruits of one's own labour
All Year
MILLING
The slow rotation of the millstone enable the preservation of the germ and the bran
Why Choose Us
With our production process,
we re-create a genuine whole wheat flour in the tradition of our grandparents.
The sun of Sicily naturally drying the grain. We can ensure that every ingredient is home sourced.
This traditional method of crop rotation enables us to keep the authenticity of our ingredients.
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