Introduction Of the Canned Tuna
1. What's the canned tuna made from?
Canned tuna is an important species in the aquatic category, and the main canned tuna species are Albacore and Yellow fin tuna.
2. What is the nutritional value of canned tuna?
Tuna meat soft low-fat, low-calorie, high-quality protein and rich DHA, EPA, Omega-3 fatty acids, taurine, potassium, vitamin B12 and other nutrients. DHA plays an important role in the development of brain function and memory, while EPA inhibits cholesterol, prevents arteriosclerosis, and has special effects in the prevention and treatment of cerebrovascular disease. The international nutrition organization also recommends tuna as one of the three most nutritious fish in the world.
3. What's the Flavors of the canned tuna?
Three flavors: Oil Immersion flavor, Spicy flavor, Seafood flavor.